No idea where this came from, perhaps the Greensboro Junior League
Cookbook or similar. Anyway, ’twas years ago, and this is my version.
Europeans will have to adjust quantities, same as I do, by
guesstimation. Multiplies by any amount, however many you need to feed.
1 box frozen broccoli, cooked, chopped, cooled
2 cups hot, cooked rice
1 can cream of chicken (not cream of anything else) soup
1 package Philadelphia cream cheese
a goodly amount of toasted slivered or sliced, what have you, almonds
maybe some breadcrumbs, it depends on how bare it looks, along with a few more of the almonds
Combine all. Put in casserole-type pan. Bake at 350-425 or whatever
oven temp you can spare, depending on what else is cooking, till
done-golden-ish, maybe 25-45 mins.